Using fruit flies as a model species, researchers will study how individual differences in genetic background and diet can influence susceptibility to metabolic diseases.

“Health Canada will not assess the safety of most new gene-edited foods,” said Lucy Sharratt of CBAN, “The federal government ...

Scientists explore how plants can rapidly adapt to climate change through natural genetic engineering, revolutionising crop ...

Genome editing is increasingly recognised as a leading frontier in biomedical research and an essential driver of healthcare ...

Professor Adam Paré's research identifies the fundamental mechanisms that mold tissues during animal development. On Wednesday, he will discuss epithelial remodeling during development.

Scientists from the University of Sheffield are investigating how plants can accelerate their own evolution through a process of "natural genetic engineering." ...

When he launched a career in biotechnology years later, his childhood fascinations turned him toward the field of synthetic ...

Commercial raw cat food, particularly products sold on shelves at room temperature, may pose a considerable health risk to ...

Genetically engineered salmon ended in 2024 after public pushback in Canada; now a gene-edited pig is under review as ...

genetically engineered product which could be released into the food system" and was created "without any oversight and ...

(Beyond Pesticides, August 4, 2025) Comments on EPA proposal to bring back controversial use of herbicide dicamba due by Saturday, September 6, 2025, at 11:59 PM ET. With more than 90 percent of ...

Many people are skeptical of genetic engineering, and especially of genetically modified organisms (GMOs) in food, even though innovations like drought-resistant wheat and insect-resistant corn ...