Pasta e Fagioli is a classic Italian soup made with sausage, beans, and pasta in a rich tomato broth. This hearty 30-minute ...

Craving unforgettable pasta and old-school Italian charm? These Florida restaurants require reservations weeks in advance.

As a child growing up in Italy, Lidia Bastianich recalls seeing one particular cookbook in just about everyone’s kitchen. It ...

A humble sandwich that packs a flavorful punch, the classic Italian sub, is widely regarded as one of the most delicious and ...

Eaton Square is one of those London addresses that everyone knows; each white stuccoed façade is embedded in history.

These Minnesota Italian spots are so popular that getting a Friday night table is a challenge, but the food is worth every ...

Panettone is still the darling of the Bay Area’s holiday sweetbread scene. Classic versions featuring a soft, silky dough ...

Walk through the very same facade that’s existed since the 1930s if you want the bar menu rather than seated dinner. The ...

How the family behind the 142-year-old Italian bakery Olivieri 1882—known around the world for its famed panettone—does a ...

A recent YouGov survey ranks lasagna as the second most popular Italian food for all American adults, just behind macaroni ...

We like to have plenty of bottles of whites or red wines for when family or friends show up during the busy holiday season.

Italian fans say these chain restaurants serve the most flavorful, satisfying meatballs.