WARNING: SPOILERS ahead for The Bear season 4. Advertisement The Bear season 5 owes its audience an exciting Sydney moment ...

Taste of Chicago: Sandwich Joint that Inspired ‘The Bear’ Heads for Los Angeles originally appeared on L.A. Mag.

The Bear' culinary producer Courtney Storer — sister of series creator Chris Storer — talks through the restaurants ups and ...

Lionel Boyce is almost surprisingly soft-spoken and mild-mannered, just like the quietly dedicated pastry chef he plays on ...

“The Bear” is so good it hurts. I’ve been brought to tears during almost every episode over four seasons.

"Worms" was a beautiful look at Black culture and family, and gave us a more serene episode without much of the usual chaos ...

Bachrach, whose portrayal of the beloved “cousin” and front-of-house wizard Richie on The Bear won him two Emmys, joined the ...

If season three felt like an existential loop — static, repetitive, uncertain — then season four is about motion.

The fourth season of The Bear seems to be an intermediary season. There are not many major revelations or magnanimous twists.

FX’s award-winning show forgoes anxiety-inducing pacing for a quieter season that feels like healing and renewal.

The show relays how frenetic back-of-house operations can get, often through the sensory overload created by the Emmy-winning ...