The Protein Brewery’s Fermotein becomes the first mycoprotein to receive a positive EFSA opinion under EU Novel Food rules, ...

Unilever sells Graze to Katjes International, moving the snack brand under Candy Kittens. Deal aims to revive Graze and boost ...

The trend for high-protein, low-carb diets, such as keto and paleo, is predicted to decline in 2026. “The fad diet ...

New research reveals that eating certain fruits and vegetables can significantly increase pesticide levels in the body.

Discover four innovative ways food and beverage brands are catering to GLP-1 users — from slow-release nutrition to ...

Global matcha demand is higher than ever, even as supply tightens and prices rise. To meet this surging demand, today’s ...

Discover the future of chocolate. From premiumisation and health-driven trends to regional growth, cocoa-free alternatives, ...

Discover how Pladis is shifting its innovation strategy to focus on wellness and functionality, and what this means for ...

The EU Bioeconomy strategy touches on both sustainable packaging materials and novel foods. The strategy procedes the ...

High costs in food - due to high commodity prices, energy price inflation and even tariffs - are everywhere. But technology, ...

As alcohol consumption declines and wellness trends rise, functional non-alcoholic drinks are redefining social drinking.

Discover how ingredient trends are reshaping the global food and beverage industry. From clean-label and GLP-1-driven ...