Crispy Bacon and Egg Potato Salad 🥓🥔🍳 Ingredients: 6 slices bacon 2 large eggs, hard-boiled 16 Yukon gold or red potatoes, quartered 1 medium red onion, diced ½ cup mayo 2 tablespoons red wine vinegar 2 tablespoons Dijon mustard 1 tablespoon sugar Salt and pepper to taste 1 cup scallions, minced Instructions: Pre-heat oven to 400 degrees. Place bacon slices in a single layer on a cooling rack placed inside a baking sheet. If you don’t have a cooling rack, simply line the baking sheet with foi

This Classic Potato Salad is made extra special with crispy bacon! Perfect for summer cookouts :) RECIPE: http://www.thereciperebel.com/classic-potato-salad-with-bacon-recipe-video/ Made in partnership with The Little Potato Company | The Recipe Rebel