Bacon and Egg Pie for our picnic today. Bluebird day out on the lake! The recipe's on my website http://bit.ly/1QyCy3B | Annabel Langbein
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Bacon and Egg Pie for our picnic today. Bluebird day out on the lake! The recipe's on my website http://bit.ly/1QyCy3B | Annabel Langbein
21.8K viewsJan 5, 2017
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It may not be picnic weather but it’s definitely pie weather… Picnic Pie from Summer at Home This is @roselangbein ‘s vege version of my very famous Bacon & Egg Pie. It’s soo good and so easy to make. You can find it on page 148 💛 If you haven't already, you can purchase it at your local supermarket or bookstore, or via our online shop here: https://www.langbein.com/products/summer-at-home #summerathome #cookingwithannabelandrose | Annabel Langbein
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It may not be picnic weather but it’s definitely pie weather… Picnic Pie from Summer at Home This is @roselangbein ‘s vege version of my very famous Bacon & Egg Pie. It’s soo good and so easy to make. You can find it on page 148 💛 If you haven't already, you can purchase it at your local supermarket or bookstore, or via our online shop here: https://www.langbein.com/products/summer-at-home #summerathome #cookingwithannabelandrose | Annabel Langbein
80.1K viewsNov 12, 2021
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My famous Bacon and Egg Pie is perfect for a new year picnic and can be made with leftover ham instead of the bacon. Just one of the hundreds of recipes you can enjoy during 2018 if you got my new book ESSENTIAL for Christmas! #recipeoftheweek #cookmybooks #happynewyear | Annabel Langbein
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My famous Bacon and Egg Pie is perfect for a new year picnic and can be made with leftover ham instead of the bacon. Just one of the hundreds of recipes you can enjoy during 2018 if you got my new book ESSENTIAL for Christmas! #recipeoftheweek #cookmybooks #happynewyear | Annabel Langbein
17.6K viewsJan 1, 2018
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Bacon & Egg Pie - Annabel Langbein, The Free Range Cook series one
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Bacon & Egg Pie - Annabel Langbein, The Free Range Cook series one
69.5K viewsDec 13, 2010
YouTubeAnnabel Langbein
Caramelised onions and bacon on the go for a picnic tart. It's such a glorious spring day here we just have to get out and enjoy it 󾁀 | Annabel Langbein
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Caramelised onions and bacon on the go for a picnic tart. It's such a glorious spring day here we just have to get out and enjoy it 󾁀 | Annabel Langbein
20.4K viewsSep 15, 2016
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Quick and easy bacon & egg pie
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Quick and easy bacon & egg pie
3 months ago
MSNPaul Hollywood
Annabel Langbein – Official website of The Free Range Cook – Cooking TV series
Annabel Langbein – Official website of The Free Range Cook – Cooking TV series
Oct 18, 2021
langbein.com
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In lockdown, we lunge for comfort food. So we brought in the pro, Annabel Langbein, to show us how to up our game. | Seven Sharp
8.2K viewsAug 20, 2021
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Roadside breakfast at the Lake this morning - cooking out of my new book ESSENTIAL - nothing like bacon, eggs, sausages, a warm bun with kasundi and a cuppa tea to start the day! See you in Rotorua at Paper Plus at 11am | Annabel Langbein
11.1K viewsMar 21, 2017
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A quick little quichey pie from the Moeraki kitchen for our roadie picnic yesterday cooked in my old cast iron le creuset frypan. Here’s the recipe as I made it - 1. Preheat oven to 180c. 2. Chop 2 big bunches well washed spinach and sauté until wilted and no liquid remains. Take off heat to cool. 2. Roll 1 sheet puff pastry so it fits inside frypan base and sides. 3. Whisk 3/4 cup cream, 8-10 eggs, zest of 1/2 lemon, 2 tsp seed mustard, 2 tbsp chopped fennel tops ( or use dill parsley coriander
16.2K viewsAug 13, 2020
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Winter picnic in the garden on this glorious day. Not a breath of wind and sun has some real heat in it. On the menu - corn feta and coriander fritters Pumpkin and lentil soup with Moroccan spices Crusty fresh bread Cheese, crackers and fresh pears Chilled Central Otago Riesling 🥂 | Annabel Langbein
15.3K viewsJul 26, 2020
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It’s been a whole year since we started posting through lockdown our series Cooking with Annabel and Rose. These videos were all posted on my stories feed. I’ve had loads of people say how much they enjoyed them so now we are back to the same season I thought it would be fun to start posting them here. Enjoy ! | Annabel Langbein
15.7K viewsMar 10, 2021
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Thanks for all your amazing enthusiasm for my new cookbook – it's bowled me over! Here's a sneak peak inside to whet your appetite On-sale in NZ from Friday 17 March or pre-order a signed copy now from my website http://bit.ly/1w1MsEw | Annabel Langbein
15.8K viewsMar 2, 2017
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It’s so simple to throw sweet potatoes, or regular potatoes or even wedges of pumpkin in the oven to bake to fluffy comforting tenderness . Once cooked, they’ll keep for a few days in the fridge and can be reheated as needed. I’ve topped these sweet potatoes with a yummy Mexican- inspired sauce for an easy vegetarian meal. Leave out the sour cream to make it vegan. Head over to my stories for the recipe. Enjoy 🌈Annabel and Rose. Day 36 | Annabel Langbein
52.4K viewsApr 30, 2020
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Annabel Langbein on Reels
12.9K viewsMay 18, 2024
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Such fun to cook for friends with fresh treats from the garden. Summer's bountiful harvests make it so easy to create simple delicious dishes 😊 | Annabel Langbein
8.7K viewsFeb 7, 2017
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Very excited to be working with my clever gal @roselangbein on a fun new project! We would love to hear from you—what do you want to cook? What do you want to learn? Tell us! Looking forward to sharing this journey with you all ❤️ | Annabel Langbein
48.9K viewsMar 7, 2021
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Today for #cookingwithannabelandrose I’m up the garden picking celery and seeing what’s coming on in my winter garden. It’s always such a buzz finding the fixings for dinner up here. Over on my stories today I’m transforming my gorgeous crunchy celery into a fabulous Wardolf salad. Head over there for the how to on this salad and the easy recipe. Enjoy 🌈 Annabel and Rose | Annabel Langbein
30.5K viewsMay 20, 2020
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If you’ve got friends coming over for drinks this weekend or just looking for something for a simple yummy lunch or easy supper, these tasty mushroom toasts have you covered. The secret ingredient is mayonnaise - you just need a little - enough to bind the mixture. My girlfriend Shannon makes a similar mixture mixing a little Mayo into drained chopped canned artichokes and a good grating of parmesan (instead of the mushrooms) And sometimes I like to make a kind of cheats Chinese prawn toast by m
156.5K viewsMay 28, 2021
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Welcome to #fishyFriday. This week I’ve got some lovely fresh ling- it’s such a great fish for a yummy fish pie. Fresh fish and hard-boiled eggs cooked in a lemony sauce, topped with a crust of golden mashed potato- it’s such timeless comfort food. You can prep all the components ahead of time ready to cook off. Lemony Fish Pie with Golden Potato Crust Serves 4 3 cups White Sauce (see below) 3-4 tbsp fresh lemon juice about 600g boneless fish eg ling, cut in 4cm chunks 3 hard-boiled eggs, quarte
52.9K viewsOct 8, 2020
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Love a long Sunday lunch. Check out my stories today for the low down on this antipasti course. From my garden - fennel, raddichio, artichokes, beets and hazelnuts 🌈 Annabel | Annabel Langbein
6.9K viewsOct 13, 2019
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After Rose being away for two years, it’s such a treat to have her home this Easter. Easter has always been about baking together, and true to form we’re back in the kitchen together, this time with an exciting new Easter babka recipe. Annabel has played around with various iterations of this recipe before working out the fool proof version we bring to you here. Often babka recipes are made with a low-hydration dough which makes it very difficult to get the butter incorporated at the end. You wa
17.3K viewsMar 28, 2024
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Today for #cookingwithannabelandrose I’m making my heavenly hotcakes. They are so incredibly light and tender you just can’t stop at one or two. Luckily the mixture makes about 18! Head over to my stories to see how they go together and get the recipe. Enjoy 🌈Annabel and Rose | Annabel Langbein
114.1K viewsMay 12, 2020
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Who doesn’t love a tasty sandwich. This tuna Nicoise version is perfect for a picnic or portable lunch. Over on my stories I show how to roast peppers and hard boil and peel eggs. You’ll find the recipe for this fabulous sandwich and the tasty salsa verde that brings it together over on stories too. Enjoy 🌈Annabel and Rose | Annabel Langbein
15.9K viewsMay 10, 2020
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Here's a sneak peek inside my gorgeous new Celebrate Summer annual. Available now at supermarkets, book stores, Paper Plus and The Warehouse in New Zealand, from EziBuy in Australia and online from my website. | Annabel Langbein
51.4K viewsOct 7, 2016
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Need I say more? Tender chocolate cupcakes cheer up a cold rainy day here in Wanaka. | Annabel Langbein
50 viewsMar 23, 2016
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The first anemones are out in my garden and there’s new bud burst everywhere. It’s been the most glorious spring day and you can feel the energy of new growth and life in the air. It’s just such an exciting time of year in the garden. I’m so happy to be home 🌈 Annabel | Annabel Langbein
9.4K viewsSep 7, 2019
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Niçoise Salad from Summer at Home page 37. Perfect for a Sunday lunch, this fab salad is full of crunchy green vegetables and yummy salty pickled flavors. We love it so much and hope you do too! Happy cooking everybody 🌈 Annabel & Rose | Annabel Langbein
34.5K viewsNov 27, 2021
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And the roadie begins. Head over to my stories for some new views as we head north to explore this beautiful country 🌈 | Annabel Langbein
9.9K viewsJun 29, 2020
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Let me show you a super simple way of adding ZING to a juicy beef burger! | Annabel Langbein
16.2K viewsDec 11, 2014
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