Let's Bake Marble Rye Bread
5:30
YouTubeThe Casual Bread Baker
Let's Bake Marble Rye Bread
This recipe requires the preparation of 2 separate batches of dough--one light and one dark--which are then rolled together before baking to create the distinctive marble rye swirl. Try it. You'll impress your family and friends. 175 g bread flour (1-1/4 cups) 75 g rye flour (1/2 cup) 170 g water (3/4 cup) 1 tsp instant yeast 1 tsp sea salt 1 ...
16.1K viewsSep 14, 2021
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