Philly Cheesesteak Meatloaf Ingredients For the Meatloaf: 2 lbs ground beef (or a mix of beef and pork) 1 green bell pepper, finely diced 1 small onion, finely diced Full recipe in comment � � | Cooking by Sophia
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Philly Cheesesteak Meatloaf Ingredients For the Meatloaf: 2 lbs ground beef (or a mix of beef and pork) 1 green bell pepper, finely diced 1 small onion, finely diced Full recipe in comment � � | Cooking by Sophia
756 views7 months ago
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Savory ground beef hugs a medley of caramelized onions, tender bell peppers, and earthy mushrooms, delivering that classic Philly cheesesteak vibe in every bite. Ingredients: Vegetable Sauté: • 2 tablespoons butter • 1 small yellow onion, diced • 1 small green bell pepper, diced • 8 ounces brown mushrooms, finely minced • 1/2 teaspoon kosher salt • 1/2 teaspoon freshly ground black pepper Meatloaf: • 2 pounds lean ground beef (80/20 or 85/15) • 2 tablespoons ketchup • 2 tablespoons Worcestershir
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Savory ground beef hugs a medley of caramelized onions, tender bell peppers, and earthy mushrooms, delivering that classic Philly cheesesteak vibe in every bite. Ingredients: Vegetable Sauté: • 2 tablespoons butter • 1 small yellow onion, diced • 1 small green bell pepper, diced • 8 ounces brown mushrooms, finely minced • 1/2 teaspoon kosher salt • 1/2 teaspoon freshly ground black pepper Meatloaf: • 2 pounds lean ground beef (80/20 or 85/15) • 2 tablespoons ketchup • 2 tablespoons Worcestershir
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Yummy new Philly steak idea! Shauna M makes a delicious Philly cheesesteak meatloaf! This original video was produced by Shauna M and Network Media LLC. | Family Style Cooking
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Cozy up to this classic comfort food. Here's how to make a delicious meatloaf four different ways! Want more videos? Subscribe to Tasty: https://bit.ly/2AgbiMp | Tasty
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This Mediterranean-style meatloaf is the ULTIMATE comfort food 😍 Watch Jeff Mauro and Geoffrey Zakarian on #TheKitchen > Saturdays @ 11a|10c! Get the recipe: https://foodtv.com/3kALYCp. | Food Network
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This peach cobbler has been in my family for years... and I hope it becomes part of yours too 🤍🍑 My grandmother taught me how to make this recipe, and every time it comes out golden, buttery, and bubbling from the oven, it feels like home. Soft peaches, a rich cobbler topping, and fresh whipped cream melting over the top... simple, nostalgic, and always the first thing gone. Ingredients: For the cobbler: - 1½ cups self-rising flour - 1 stick unsalted butter - 1 cups sugar - 1½ cups whole milk
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