IAmVickieWats on Instagram: "I’ve never been a big fan of scrambled eggs until I started making perfect fluffy eggs!! You see how perfectly the eggs sit on this bacon egg and cheese croissant? . #explorepage #foodie #foodstagram #eggs #breakfast"

Thom Bateman on Instagram: "Twice Baked Garlic and Chive Mash. I have made this at a couple of private events recently - always goes down a storm. Very easy going and very very comforting. So why bake it? And why baked it twice? Baking your potatoes for mash will up the flavour you get significantly. The second bake is to get a nice crispy edging and they are also enriched by the egg yolk. 1kg Maris piper potatoes 180g butter 8-10 garlic cloves 100-150ml hot milk Chives 1 egg yolk Salt/Pepper Ch