Today, June 12, is World Falafel Day!🥙 Falafel is famously identified as one of the national foods of Israel, made of ground chickpeas (garbanzo beans) and tasty spices. However in Egypt, for example, they prepare it from broad beans (Ful). Broad beans have been a favorite dish in the land of Israel since antiquity. If you, like so many of us, have become a personal Master Chef during the Corona lockdown, we wanted to share an authentic ancient recipe for a delicious broad bean spread, known as

Falafel