Tortilla Kebab Skewers Mix: 3 lbs ground beef, 2 minced onions, 1 minced red bell pepper, 6 garlic cloves, 1/4 c parsley, 1 tbsp cumin, 2 tbsp paprika, 2 tbsp coriander, 1 tbsp garlic powder, 2 tsp black pepper, 1–1.5 tbsp kosher salt. Spread mix on 10 square-cut x-large tortillas. Stack 5 at a time with a tortilla on top bottom (2 stacks). Cut 1” wide strips, turn on side, press onto skewers. Cut between skewers. Grill in oiled cast iron, a few mins per side (4 turns). Sauce: Simmer 8 oz butter