Paneer Malai Kofta Recipe 🌟 by @lets_eat_with_nidhi ✨ Cooking this creamy and delicious Paneer Malai Kofta was a breeze thanks to my premium cookware! The stainless steel kadai ensured even cooking for the gravy, while the cast iron pan added an aromatic, traditional touch to the dish. ✨ Kofta Balls Ingredients: * 100g Paneer (grated) * 1 boiled potato (mashed) * 1 tsp maida (all-purpose flour) * 1 tsp cornflour * 2 finely chopped green chilies * 2-inch piece of ginger (grated) * 8-10 cashew nu

🍛 Soft, juicy koftas simmered in a rich, comforting curry — this easy Kofta Curry comes together in minutes and tastes like pure home-style comfort! 😋🔥 Host: Varun Inamdar Ingredients - 8-10 - Frozen Veg. Cheese Koftas ½ cup - Dehydrated Gravy Mix (Kadai Masala) 1 tbsp - Garlic Cloves (crushed) 1 tbsp - Cumin Seeds 2 tbsp - Oil Water (as required) Processed Cheese (for garnishing) Coriander Leaves (for garnishing) Copyrights: REPL #GetCurried #KoftaCurry #ComfortFood #EasyRecipes | Get Currie

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