Fantastic Smoked Leg of Lamb Recipe
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Easy lamb recipes from our favourite chefs — BEEF LAMB NEW ZEALAND
Easy lamb recipes from our favourite chefs — BEEF LAMB NE…
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NZ Lamb — BEEF LAMB NEW ZEALAND
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Tender, melt-in-your-mouth Smoked Lamb Shoulder Ragu is the ultimate dish to wow your friends and family at your next gathering 🤤 | Weber Barbecues Australia/New Zealand
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🔥 Christmas Lamb, Smoked Low & Slow This year we’re doing lamb a little differently. Our NZ bone-in lamb legs on the Oklahoma Joe smoker, rubbed down with Black Dog BBQ’s Lamb Rub and cooked low and slow until juicy, tender, and packed with flavour 🤌 Smoking lamb is an unreal alternative to the traditional roast. Perfect if you’re feeding a crowd and want something that really stands out on the Christmas table. Will you be smoking your lamb this xmas day? Or sticking with the classic oven roas
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FacebookCameron Harrison Butchery & Delicatessen
Smoked Leg of Lamb on the SmokeFire 🔥 @CheatMeats It’s pretty hard to beat smoked lamb with traditional flavours and this cook is more than enough for the whole family. Check out our written recipe below ⬇️ - Place the lamb on a chopping board and trim off any excess silver skin or hard fat - With a sharp knife pierce pockets all over the lamb -Stuff the pockets with slices of garlic and fresh rosemary - Drizzle with olive oil and massage - Season all sides with plenty of salt, pepper and smoke
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